#COBALT RESTAURANT MENU ORANGE BEACH AL UPDATE#
After expansions in 1986, 19 it now seats 300 and employs 130 people. In May of 1983, the Original Oyster House opened its doors in the Bayou Village Shopping Center in Gulf Shores with sixty seats and ten employees. Their business relationship culminated into one of the most successful and longest-running seafood restaurants in South Alabama. Their successful seafood restaurant partnership began in 1982 when Joe was executive chef at the Gulf State Park in Gulf Shores and David worked for Fruit Distributing. The Original Oyster House Restaurant is the dream of enthusiastic entrepreneurs, Joe and Mary Lou Roszkowski and David and Jane Dekle. Plus, we have direct access to the beach right from the restaurant, so guests can dip their toes into the sugar-white sand and watch the waves come crashing in.
Plus, there’s always live music and shows taking place up on the main stage. In addition, we love having family foam parties where kids can run around and play in the bubbles, and a fire pit, outdoor T-shirt shop and giant beach chairs add to the fun.
#COBALT RESTAURANT MENU ORANGE BEACH AL FREE#
As we like to say, come for the food and stay for the fun! Every day, we host games and contests for the whole family to enjoy, from playing in the sand pit to joining in on free pick-up games of ping-pong, foosball, four square and other activities outside in the courtyard. These include holiday parties, cook-offs, game nights, pop-up workouts and fun runs. While guests can always look forward to our exciting upcoming events, there are plenty of everyday activities to do in the meantime. We love hosting tailgating and after parties for Bama games and other local events, as well as putting on our own. Beach Blvd in Gulf Shores, AL, The Hangout always feels like a beach party. With award-winning events, The Hangout continuously strives to live up to its name. The exciting, lively atmosphere certainly fits the scene. From high-profile events to daily family games, our staff serves up a dose of fun with every meal.
#300 Orange Beach, AL 36561Ĭelebrate each day at The Hangout. His thoughtful yet innovative approach to classic flavors and an emphasis on local produce, locally made products and just-caught Alabama Gulf seafood shine in every bite. It continues with Chef Bill’s commitment to fresh ingredients, his cooking skills (honed in some of New Orleans’ hottest kitchens) and his attention to detail that go into every dish on every plate. Each has its own menu and personality, but they share a common thread: the “y’all come” warmth that Johnny describes and that permeates every inch of space (indoors and out) at Fisher’s. It starts with two distinct dining experiences in one spot: the backwater breezes and relaxed vibe in the open-air Dockside and the sophisticated décor washed in soothing sea colors of the fine-dining space, Upstairs. While Executive Chef Bill Briand’s creative riffs on Southern coastal cuisine consistently rake in praise from national media and earn prestigious award nods (he’s been a James Beard Award semi-finalist for three years running), you’ll find so much more than great food at Fisher’s.
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